• Home
• who we are
• what we serve
• eat with Us

205 commercial street ● portland, maine 04101 ● jeff.chef@gmail.com

brunch menu | lunch menu | dinner menu

“The great dishes are the very simple dishes”…Escoffier

brunch at the farmers table

Soups

Haddock chowder: fresh haddock, salt pork, potatoes, cream…8

Curried ginger-carrot…7

Small salads

Laughing Stock Farm greens with herb vinaigrette…7

Baby arugula, Myer lemon vinaigrette, olives and goat cheese…8

Mixed leaf lettuce, sweet and spicy walnuts, honey-balsamic vinaigrette and shaved grana…8

Fresh cut seasonal fruit with Greek yogurt   small…5   large…9

Entrée salads

Farmer’s chopped salad: leaf lettuce, chicken, bacon, avocado, roasted onion, tomatoes, blue cheese, sweet and spicy vinaigrette, hard cooked egg…13

Traditional Caesar, creamy lemon-roasted garlic dressing, croutons, grana…9   Add: chicken…4   grilled salmon…6   lobster…9   fried shrimp…6

Fish and Shellfish

Bang Island mussels steamed with white wine, tomato and butter…11   add fries for…3

Twin fried crab cakes, deep fried, served with green onion aioli and a side salad…15

Fish and chips: fried fresh haddock, tartar sauce, and cole slaw…13

Grilled Maine salmon served over our baby arugula salad…16

Fried Maine shrimp, house pickled chilies, fresh lemon, fries and aioli…14

Burgers and sandwiches

(All sandwiches served with lettuce, tomato, red onion, pickle and fries.  You may substitute a small side salad for fries for an additional $2)

Basic burger:  Archer Angus grass fed natural beef and choice of cheese: American, Pineland: Cheddar, Swiss, Feta, Onion-Garlic Jack or Salsa Jack…11

Goat cheese and Great Hill blue cheese are available for an additional…2

Make Your Own Burger:  Choose from any cheese and add:  sautéed mushrooms, avocado, grilled onions, piquillo pepper relish, fried egg, bacon, or BBQ pork.  $1.50 per topping

Blue Mango Company vegetarian “burger”:  pan fried and served with your choice of cheese…10

Grilled chicken, melted brie, fresh tomato and grain mustard on a toasted potato roll…11

Thin sliced roasted turkey, maple mustard, Pineland cheddar, and bacon on toasted wheat…12

Fried fresh haddock and tartar sauce on a toasted potato roll with a side of cole slaw…13

Maine lobster lightly tossed with mayo on a toasted potato roll and served with a side of cole slaw…16

Eggs and Omelets

Two eggs any style served with choice of sausage, bacon or Canadian bacon, choice of toast and homefries…9

Create you own omelet:  all omelets are made with three local eggs and include choice of 3 fillings plus one cheese.  Each omelet is served with choice of toast and homefries…9

Cheeses:  American or Pineland Farms cheddar, swiss, feta, onion-garlic jack or salsa jack.  Goat cheese is available for an additional $1.50

Meats:  Maine Grind sausage, nitrate free bacon or Canadian bacon.  Ducktrap Farms smoked salmon is available for an additional $3.

Vegetables:  peppers, onions, tomatoes, mushrooms, spinach, arugula or grilled summer squash.  Fresh salsa is available for an additional $1.

Egg Benedicts: 
All benedicts are served with homefries

Classic:  grilled Canadian bacon and hollandaise…9

Garden:  fresh sliced tomato, arugula and hollandaise…9

Smoked salmon: Ducktrap smoked salmon, red onion, capers and hollandaise…13

Irish:  Our sweet potato corned beef hash and hollandaise…13
Maine coast:  lobster, crab, baby spinach and hollandaise…15
Mediterranean:  served on fried polenta with fresh salsa…10

Our signature sweet potato hash and eggs:  Grass fed beef brisket slow braised with local beer, brown sugar and spices tossed with roasted sweet potatoes and onions and served with two eggs any style, hollandaise and choice of toast…13

Bagel and salmon:  toasted bagel topped with red onion, Ducktrap smoked salmon and capers.  Served with a side salad and cream cheese…10

Oatmeal:  Organically grown.  Served plain…5  served with apples, cinnamon and brown sugar…7  served with Maine blueberries…8

Side dishes, juices, and coffee

Corned beef hash…6
Home fries or French fries…3
Toast and jelly…3
Bacon, sausage or Canadian bacon…3
1 egg any style…2
Side salad with vinaigrette…4
Bagel and cream cheese…4
Fresh orange juice (one size only)…5
Cranberry, apple, pineapple, tomato, or V-8 (one size only)…4
Whole or skim milk (one size only)…4
Hot chocolate with whipped cream…4
Coffee and tea…3 (free refills)
San Pellegrino sparkling water…4
Coke, Diet Coke, Sprite, Ginger Ale, or Iced Tea…2.50 (free refills)
Maine Root Ginger Beer and Root Beer…3.50

Thank you for choosing The Farmer’s Table.  Though every farm and local food provider may not be listed on our menu, we appreciate all the hard work and dedication they put into their products.  When you and your friends and family choose to dine with us, it helps to sustain the local economy.  We buy local and support local and that’s the way we like it!  If you have questions about any of the products we use or where you can buy them, please ask your server.

A 20% gratuity will be added to parties of 6 or more.

Consuming raw or undercooked meat, poultry, fish,
shellfish or eggs may increase the risk of foodbourne illness.

Each dish has been thoughtfully created for your enjoyment. 
We kindly ask to refrain from substitutions.  Thank you.

This menu is a sample and subject to change.